Feb. 21st - 24th
Breakfast Served 8AM – 10:30AM
- Lunch Special
TUE: Turkey parmesan sandwich with provolone & marinara on french bread
WED: Roast beef panini with spinach, provolone, red peppers, tomatoes, & artichoke parmesan spread
THUR: Pesto chicken on focaccia with mozzarella, tomato, lettuce, balsamic vinegarette
FR: Cuban - Soup of the Day
Our Signature Southern Style Chicken and Dumpling
- Dinner Special
TUE: Roasted lemon moroccan chicken served with parsely smashed potatoes & vegetable
WED: Mustard maple glazed pork roast served with garlic herb pasta & a dinner salad
THUR: Chicken pot pie served with a dinner salad
FRI: Meatloaf, mashed potatoes, gravy, and a vegetable OR Citrus Glazed Salmon wiith mashed potatoes, gravy, and vegetable
