Author Archives: Chris Thompson

Click Here To View The Ole South Menu Ganson’s Bakery and Cafe, along with Dimitri’s Wine and Spirits, is hosting “A Taste of the Ole South Dinner & Wine” on Monday, April 23rd, 6pm – 9pm. Please join us. These … Continue reading →

Local business throwing holiday celebration for dozens of girls Ganson’s, Illinois Central School Bus partners with Girl Scouts for afternoon of activity ROCK ISLAND, Ill. – Up to 100 girls throughout the Quad-Cities will experience a holiday celebration this Saturday, … Continue reading →

Ganson’s and the Girl Scouts will be hosting our first annual non-profit Christmas party for high risk children, ages 5 to 15, on Saturday, December 10Th. What is a high risk child? “any child that is born into a potentially … Continue reading →

We’re very excited and pleased to announce, Ganson’s will be selling our HOMEMADE delicious food at the Davenport Freight House Farmer’s Market every Saturday starting, July 2ND.  We’ll be offering samples of our made from scratch casseroles such as, Chicken … Continue reading →

We are happy to accommodate our customers requests in extending our weekday and Saturday hours!  Our new hours of operation is as follows: Mondays:  CLOSED Tuesday - Saturday  8 AM – 8 PM    Breakfast served until 10:30 Tuesday – Friday and … Continue reading →

Take the men in your life that you can’t live without to Ganson’s Father’s Day Lunch.  We’ll be serving our slow cooked BBQ Beef Brisket, cut thin and piled high on our pretzel rolls or you may decided to try … Continue reading →

Ganson’s is proud to be selling Kat’s Candles & Kind Comforts available in our bakery & cafe’  Kat’s offers homemade candles, soaps, bubble baths, shampoos, lotions and much more!  All products are  made of quality ingredients with you in mind … Continue reading →

  After four months, Ganson’s reopened for business on Wednesday, April 13Th.   We’ve missed all of you and are back stronger than ever to prepared for you the freshest, quality comfort food around!  Take at peek at our new menu.  All of … Continue reading →